Entrees

• Chicken Parmesan

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  Baked chicken breasts topped with marinara, mozzarella, provolone and parmesan cheese, served over pasta with garlic toast and one side

• Shrimp Dinner

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  Eight jumbo shrimp served Scampi style,
  baked and topped with our signature cajun cream sauce, or
  battered and fried and served with your choice of two sides

• Cajun Shrimp Pasta

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  Eight jumbo shrimp, baked with our creamy Cajun sauce over our bed of fettuccine noodles and spinach, served with garlic toast and one side.

• Open Faced Hot Beef Sandwich

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  Slow roasted prime rib shaved and piled on top of grilled texas toast, topped with garlic redskin mashed potatoes and covered with beef gravy. Includes one side

• Wild Game Pasta

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  Smoked wild game sausage with marinara, sauteed peppers and mushrooms over a bed of pasta topped with parmesan and basil. Includes one side

• North Atlantic Cod

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  Three pieces of North Atlantic Cod either beer battered then deep fried, baked with a citrus rub, or baked with our house made cajun cream sauce. Served with your choice of two sides

• Available Sides

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  Sweet Potato Fries

  Mac n Cheese

  Brew City Beer Battered Fries

  Homemade Potato Chips

  Garlic Redskin Mashed Potatoes

  Featured Fresh Vegetable

  House Salad

  Housemade Coleslaw

  Cottage Cheese

  Baked Potato

  Rice Pilaf

• Add six shrimp scampi